Azienda Agricola Antonella Corda
Antonella Corda boutique winery was born from Antonella’s passion for land and wine and combines the centuries-old family tradition in viticulture with innovation and environmental care. The winery is nestled between the sinuous hills of Serdiana, a few kilometers from Cagliari. The characteristics of the land (sandy, clayey and loamy with a strong calcium presence), the abundance of water and the mild climate give the wines of the Antonella Corda winery unique characteristics: wines produced from high quality, genuine and refined native vineyards to conquer even the most demanding markets.
The Antonella Corda farm produces three precious Sardinian wines:
Vermentino di Sardegna DOC
Designation of Origin white wine, fragrant and intense, harkens Mediterranean garden essences: orange, grapefruit, lemon blossoms, sage, and capers. Tingling acidity brightens its warmer, softer tones. Pairs well with fish and crustacean first courses. Excellent as aperitif with salted caper hors d’oeuvres. Vol. 13,5%
Nuragus di Cagliari DOC
Designation of Origin white wine, expresses Sardinia’s two faces: land and sea. Bouquet features autumn fruits of apple and pear, with a dash of salty sea air. A fresh, balanced wine distinguished by characteristic flavor. Goes well with raw seafood, especially oysters. Vol. 12,5%
Cannonau di Sardegna DOC
Designation of Origin red wine, with a charateristic scent of cherry, raspberry, blackberry, rose and a delicate spicy note of white pepper. The varietal aromas remains intact thanks to the use of delicate macerations and of non-toasted barrels. The freshness harmonizes with the warm notes and the exceptional soft tannins. Vol. 14%
